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Yanine Quiroz

Food, land and natural journalist

Yanine Quiroz covers food, land and nature. Yanine has a BA in communication sciences from National Autonomous University of Mexico. She worked as a freelance journalist for Mexican and international media outlets such as Mongabay Latam and China Dialogue. She is also member of the Mexican Network of Science Journalists. Yanine left Carbon Brief in 2026.

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Latest by Yanine Quiroz

Heatwaves driving recent ‘surge’ in compound drought and heat extremes

06.03.2026
Heatwaves

DeBriefed 20 February 2026: EU’s ‘3C’ warning | Endangerment repeal’s impact on US emissions | ‘Tree invasion’ fuelled South America’s fires

20.02.2026

Climate change made ‘fire weather’ in Chile and Argentina three times more likely

11.02.2026
Attribution

Climate change and La Niña made ‘devastating’ southern African floods more intense

29.01.2026
Attribution

Adopting low-cost ‘healthy’ diets could cut food emissions by one-third

21.01.2026
Food and farming

COP30: Key outcomes for food, forests, land and nature at the UN climate talks in Belém

26.11.2025
COP30 Belém

COP30: Key outcomes agreed at the UN climate talks in Belém

23.11.2025
COP30 Belém

COP30: Could Brazil’s ‘Tropical Forest Forever’ fund help tackle climate change?

05.11.2025
COP30 Belém

Q&A: The role of soil health in food security and tackling climate change

29.10.2025
Food and farming

Global wildfires burned an area of land larger than India in 2024

16.10.2025
Land and soils

EAT-Lancet report: Three key takeaways on climate and diet change

02.10.2025
Food and farming

DeBriefed 19 September 2025: EU ducks UN climate target; Australia delivers; Tracing beef’s impact on the Amazon

19.09.2025

Growing trees for shade has ‘enormous’ potential for cutting cocoa emissions

19.09.2025
Food and farming

UN report: Five charts explaining the rise of global food insecurity

28.07.2025
Food and farming

Glossary: Carbon Brief’s guide to 25 ‘climate-friendly’ farming methods

14.04.2025
Food and farming