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‘Hiatus’
In 2015, the Paris Agreement set out an overall objective for global climate ambition – holding global temperature rise to “well below” 2C abov... Read More
Humans are having an unprecedented and unparalleled impact on the natural world. Around 70% of land and 87% of the ocean have been “significantl... Read More
With a global energy crisis, food shortages and war in Ukraine looming in the background, negotiators gathered in the German city of Bonn for a new r... Read More
Global “food miles” emissions are higher than previously thought – accounting for nearly one-fifth of total food-system emissions – new resea... Read More
In September 2020, China pledged to peak its carbon dioxide (CO2) emissions by 2030 and achieve “carbon neutrality” by 2060. In a new study, p... Read More
As Carbon Brief seeks to expand our coverage about the intersection between food systems, land use, nature and climate change, we are seeking an expe... Read More
A wildfire racing across a hillside has become emblematic of climate change. And for good reason: a quarter of the world’s natural landscapes now f... Read More
Patricia Espinosa is the outgoing executive secretary of the United Nations Framework Convention on Climate Change, first appointed in 2016. She is a... Read More
Welcome to Carbon Brief’s Cropped. We handpick and explain the most important stories at the intersection of climate, land, food and nature ov... Read More
Dr Jonathan Pershing is the programme director of environment at the William and Flora Hewlett Foundation in the US. He had led the programme from 20... Read More
Producing the steel, concrete and other materials that go into our cars and homes accounts for a quarter of all greenhouse gases, so using these thin... Read More
